This feature provides comprehensive tools for managing and tracking employees. It includes:

• Employee Records: Maintain detailed records for each employee, including personal information, job roles, and contact details.
• Active Shifts: Monitor and manage current employee shifts, including start and end times, and track attendance in real-time.
• Work Hours Reports: Generate detailed reports on individual employee work hours over specified time periods, aiding in accurate payroll processing and performance evaluation.

This functionality ensures efficient employee management and helps with scheduling, reporting, and overall workforce oversight.

This feature provides essential tools for managing access levels and safeguarding the system. It includes:

• Access Control: Configure and manage different access levels for various users, ensuring that only authorized personnel can access specific features or data.
• Role Assignment: Define and assign roles with specific permissions, such as administrative, managerial, or staff roles, to control what each user can view and modify.
• Activity Monitoring: Track and review user activities to ensure compliance with security protocols and identify any unauthorized access or changes.

This functionality helps protect sensitive information and maintain operational integrity by controlling and monitoring access within the system.

This feature is essential for:

• Creating Modifiers: Set up and define various modifiers that can be applied to menu items, such as add-ons, special requests, or customization options.
• Adjusting Prices: Modify prices associated with these modifiers to reflect changes or specific pricing strategies.

This functionality enables flexible menu management and ensures accurate pricing based on customer selections and adjustments.

This feature allows for the management and configuration of point-of-sale terminals. It includes:

• Setup and Configuration: Set up and configure individual terminals for different areas within the restaurant, ensuring they are properly connected and operational.
• Terminal Monitoring: Track the status and performance of each terminal, including transaction history and any issues that may arise.
• Terminal Management: Assign and manage terminals for specific employees or shifts, and make adjustments as needed to ensure smooth operation.

This functionality ensures efficient management and optimal performance of all point-of-sale terminals in the restaurant.

This feature is used to configure printers for the point of sale (POS) system. It includes:

• Printer Setup: Connect multiple printers, such as a main printer for receipts and a kitchen printer for specific categories or orders.
• Connectivity Options: Supports various connectivity methods, including Bluetooth, WiFi, and USB.
• Font Size Adjustment: Customize the font size for printed receipts and orders directly from this interface.

This functionality ensures that your printing needs are met efficiently and tailored to your restaurant's requirements.

This feature enables restaurants to:

• Create Virtual Tables: Set up and manage virtual representations of tables within the system.
• Track Table Status: Easily monitor which tables are occupied and which are vacant, streamlining the management of dine-in orders.

This functionality helps optimize seating arrangements and improve the efficiency of table assignments.

This feature allows restaurants to:

• Offer Special Discounts: Apply various discount types, such as percentage-based or fixed-amount discounts, to attract customers during special occasions or promotional events.
• Customize Promotions: Set up and manage different promotional campaigns, including time-limited offers or discounts tied to specific events or holidays.
• Track Effectiveness: Monitor and analyze the impact of discounts on sales and customer engagement to optimize future promotions.

This functionality helps drive customer traffic and increase sales by providing tailored discount options for different occasions.

This feature enables you to:

• Create Various Charges: Set up and manage different types of charges, including service charges, convenience fees, and other additional fees.
• Customize Charges: Adjust the specifics of each charge to fit your restaurant's needs, such as setting fixed amounts or percentages.
• Apply Charges to Orders: Easily apply these charges to orders as needed, ensuring accurate billing and transparency.

This functionality helps manage and streamline additional fees associated with customer orders.

This feature allows you to toggle the visibility of different service options, including:

• Dine-In
• Counter
• Pickup
• Delivery

You can choose which services to display or hide based on your operational needs, providing flexibility in managing customer ordering options.

This feature displays a comprehensive list of connected devices, including:

• Device #: Unique identifier for each device.
• Version: Software or firmware version of the device.
• Status: Current operational status of the device.
• Last Seen: Timestamp of the last recorded activity or connection.
• Created On: Date when the device was added to the system.

This functionality helps manage and monitor the performance and connectivity of all devices within the system.

This feature allows you to:

• Create Alerts: Set up notifications for employees about important updates or changes, ensuring they are informed about key information.
• Design Promotions: Develop and manage customer promotions, such as special offers or discounts.
• Communicate Promotions: Ensure that employees are aware of ongoing promotions while taking customer orders, so they can effectively relay this information and enhance the customer experience.

This functionality helps keep staff informed and maximizes the impact of promotional efforts.

This feature allows you to configure various settings related to order management, including:

• Order Notification Sounds: Set and adjust the sounds that alert staff to new orders.
• Order Confirmation Button: Customize the settings for the order confirmation button to streamline the ordering process.
• No Internet Alert: Configure alerts for situations where the internet connection is lost, ensuring staff are aware of connectivity issues.

These settings help optimize the order management process and maintain efficient operations.

This feature provides options for arranging and viewing order data in either descending or ascending order. Key aspects include:

• Order Sequence: Choose between descending or ascending order to organize data based on specific criteria, such as order date, total amount, or other relevant factors.
• Data Analysis: Facilitates detailed analysis and reporting by allowing restaurants to sort data according to their preferences.
• Custom Reports: Helps generate custom reports by arranging data in the desired order, enhancing visibility and understanding of sales and order trends.

This functionality ensures that data is presented in a manner that supports effective analysis and decision-making.

This feature helps manage screen inactivity by:

• Adjusting Timeout Duration: Configure the length of time before the screen enters sleep mode or becomes inactive.
• Preventing Order Disappearance: Ensures that orders remain visible and accessible on the POS system by keeping the screen active for an extended period.

This functionality minimizes disruptions and maintains continuous access to the order interface.

This feature allows you to:

• Waive Service Charges: Remove or discount the service charge applied to orders as needed.
• Adjust Charges: Modify or eliminate the service fee for specific orders or under certain conditions.

This functionality provides flexibility in managing additional charges and enhances customer satisfaction.

This feature provides access to device settings, including:

• Check Connectivity: Monitor and manage WiFi and Bluetooth connections to ensure proper connectivity.
• Exit POS: Provide an option to exit the POS system if needed.

This functionality helps users manage device settings and maintain system connectivity.